Egg tart is a must item in Cantonese Dim Sum spread. In Dublin, I have to fork out €4.50 for a plate of 3 egg tarts at a Cantonese restaurant. Don’t get me wrong, they are pretty decent. However, buying as an option is not viable in the long run.
- Chinese Egg Tarts, before baking
Thus, bebe decided to whip up egg tarts out of desperation to cruch the craving and to stretch the Euros more..much much more..
- Baked Chinese Egg Tarts
I have no idea what the recipe is, I was only interested to sink my teeth into those dainty eggy tarts. Yes, this session dawn on me that I should attempt baking. So, I should very soon..
Updated in Aug 2009; One commentator voiced his/her concern over the absence of the recipe. So, I asked the maker of the egg tarts and he referred me to this recipe. So, there you go. Hope you are happy with this link.
A receita me pareceu difícil.Preciso provar para fazer uma receita simplificada.