Not much talking today, just some photos taken on one of my favourite sort-of-low-fat pasta dish.
What do you mean by low fat? Look at the cream!
Well, I was tempted to use cream. But, I thought, I shall make my own seasoning. That is Bechamel sauce, a low fat one.
Low fat? Yes, use olive oil, low fat milk and fine flour. Click here for the recipe.
Talk to you again tomorrow. I wanna tuck into the penne before it gets cold.