On the last day in Bali, we had a final cruise around town on the motorbike in search of the nearby Echo beach (popular for the black sand) near our accommodation.
And it was a breezy morning, a little overcast.
However, GPS didn’t work that well and we ended up off Echo Beach, which is called Karma Beach – and it wasn’t in the plan nor in the know, just launched in the past month.
What drew me in was the rustic looking (palm leaves, bamboo stems structure) restaurant smacked right in front of us, luring us with a cozy white wash interior.
So, we stayed on…
We had macchiato (Rp35k/SGD5), cappuccino(Rp30k/SGD4), a huge local coconut juice (Rp30k/SGD4) and
the massive pancake stack (SGD60k/SGD8.30)!
Service charge 6%, Gov tax 10%.
The coffee were decent, and the huge coconut with its translucent tender flesh inside was really refreshing.
This was our second breakfast, ordered with some reluctance before we didn’t know how rewarding it was.
Mine mine… the freshly cooked blueberries compote was delicious, huge dollop of melted butter dripping through the fluffy and thick pancakes really made our Monday morning here. And I had no idea why it’s in yellow tinge, probably some corn meal was used?
You know, I never ordered pancake during any brunch in Singapore, never a pancake lover, probably haven’t found a good one.
This very bar in somewhat secluded part of Bali and her pancakes changed my mind forever. And I will reserve my pancake calories for holidays in Bali.
If I’m back in Bali, I will be back here, for sure!
Another review by www.hellobalimagazine.com