Paris Baguette (SG)

The facade in the middle hall of Wisma Atria Level 3

Here is a bakery chain, not from France, neither from Japan but hailed from Korea.

The service crew were also true blue Koreans too, tall and lanky.

Their Royal Pudding range S$6 each

I took some pictures around the cafe – before the lunch crowd arrived.


The cake was about S$8.50 and onwards per slice, such steep pricing for the small sizes.


Savouries – seafood chowder in a bread bowl S$6 each

I almost wanted to sit down with this rich looking chowder in a bread bowl, changed my mind and decided to take away the baked goods below.

UFO (left) S$2.60; Cheese stick (right) S$2

I asked the lady at the counter what’s the signature item of the bakery and she literally pointed out the UFO!

Basically, the dome contained a smooth vanilla dotted custard within, the ‘wing’ was a little crispy, buttery plus sugary.

Cheese stick was a little over burnt to my liking but he liked the intense and burnt cheese a lot.

Caramel nut S$2.80 (left); Tiramisu S$2.90 (right)

Dark and sticky caramel laced over the crispy puff pastry strip, sprinkled with pistachio and hazelnuts, simple yet delicious.

The Tiramisu was prettier before it was transported through a bus ride.

The mascaporne layer dusted heavily with cocoa powder, when eaten with the crispy puff pastry, they worked wonder – didn’t taste any alcohol though.

Overall, I thought their overpriced baked goods faired well.

I do not mind to munch on one of their baked pastry again when I’m Orchard area.

Other reviews

Address: #02-48/53 Wisma Atria, Orchard Road, Singapore


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