We finally visited this long standing Sze Chuan restaurant in search of another Spicy Diced Chicken (辣子雞丁), and made use of Eatigo app for 50% off hours (Disclaimer: not a sponsored post).
They also serve dim sum during weekend lunch time so it was worth it.
We had spinach in three egg gravy (normal egg, century egg and salted egg), it was tasty.
Also we ordered the Spicy Chicken which was alright, not too spicy but kudos to the crispy fresh batter.
Also had their roast duck which was tender and delicious even though the skin was not crispy.
I had their pan fried turnip cake, crab meat & prawn dumpling.
Altogether damaged was about $68++ with a pot of Pu Er tea.
Address: Level 3, Fairmont Swissotel (City Hall MRT)